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Pandan Citrus Breeze

PREP TIME 15 MIN

SERVINGS 15 MIN

Ingredients

10 g Bobaking Pandan Syrup

15 g Lemon Juice

10 g Vanilla Syrup

20 g Blue Pea

Ice cubes, as needed

Pandan leaves for garnish

How to make

Pour 10 grams of Bobaking Pandan Syrup into a glass.

Add 15 grams of lemon juice.

Add 10 grams of vanilla syrup to give it a smoother sweetness.

Slowly pour in 20 grams of Blue Pea.

Add ice cubes to taste.

Stir until all the ingredients are well combined.

Garnish with pandan leaves.

Pandan Citrus Breeze is ready to serve.

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