Es Jasuke
Ingredients :
- Shelled sweet corn 1pc
- Evaporated milk 20ml
- Condensed milk 15g
- Fresh milk 100ml
- Bobaking Coconut Jelly 20g
- Basil seed 10g
How to make :
- prepare a glass, add basil seeds, coconut jelly and shelled sweet corn. (save some shelled sweet corn and coconut jelly for garnish)
- Add ice cube, fresh milk, and evaporated milk
- Add shelled sweet corn and coconut jelly Bobaking as a topping at the top of the glass, then pour the condensed milk
- Add pandan leaf as a garnish (optional)